자유게시판 글답변
Shortcuts
Supreme Master Ching Hai Press Kit
member menu
login
ID
required
Password
required
Login
Open full menu
Mobile full menu
Menu
Supreme Master Ching Hai Press Kit
Harms & Benefits Flyer
Climate Change Information Kit
NASA SOS Report Flyer
Vegetarianism in Religion Flyer
Login
Close
Open search bar
Full search within the site
search
Open search bar
자유게시판 글답변
자유게시판 글답변
이름
필수
비밀번호
필수
이메일
홈페이지
옵션
html
제목
필수
내용
필수
웹에디터 시작
> > > https://codyuntq480.bravesites.com/entries/general/Ceylon-Cinnamon-Powder-for-Flavoring-Beverages-2 > > > Hey all! > > I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes. > > It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. > > I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors. > > I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients. > > If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes. > > Anyone else here experimenting with it? > > Would love to hear how you’re using it! > >
웹 에디터 끝
링크 #1
링크 #2
파일 #1
파일첨부
파일 #2
파일첨부
자동등록방지
자동등록방지
숫자음성듣기
새로고침
자동등록방지 숫자를 순서대로 입력하세요.
취소
작성완료